Looking back, I probably should have shared this recipe before last Friday’s roundup of protein-filled breakfast recipes so it could be included. But I’m more of a fly by the seat of my pants kind of gal which I why I’m only just sharing this caramelized fruit coconut quinoa porridge with ya. In my defense,
Vegan Pinto Bean Brownies
This week’s recipe challenge has to be my favourite so far. I was a bit stumped when I first saw the ingredients we were sent – pinto beans, oat flour rolled dates and flax seeds. The beans made me think of doing another savoury recipe but the dates kept throwing me for a loop. But
Gluten-Free Blueberry Banana Scones with Blueberry Black Tea Glaze
Even though it’s getting warmer by the second, I’ve been baking up a storm recently. I bake when I’m stressed and I’ve been pretty stressed lately thanks to the quarter life crisis I’m currently in the middle of. More on that later. Maybe. But first, let’s talk about these Gluten-Free Blueberry Banana Scones with Blueberry